The United States represents a market with high potential for the Moroccan exportable offer which abounds in commercial opportunities reinforced by the geopolitical rapprochement between these two countries.
In this context, #MOROCCOFOODEX organized a promotional action through participation in the exhibition #SIALAMERICA which was held in Las Vegas from March 22 to 24, 2022, with the aim of supporting operators in the Moroccan agri-food and fisheries sector on the West American market.


Morocco is taking part in the 29th edition of the FRUITLOGISTICA exhibition which takes place from April 05 to 07, 2022 in Berlin, Germany. This fair is considered as the exhibition par excellence for the promotion of fresh fruit and vegetables on the German market in particular and on the countries of Central Europe in general.
This participation, organized by the Autonomous Establishment of Control and Coordination of Exports MOROCCOFOODEX, will allow Moroccan exporters, in addition to the commercial opportunities it offers, to learn about new market trends and the latest technologies relating to fruit and vegetable sector.
Covering an area of 612 m², the Moroccan pavilion highlights the richness of the Moroccan exportable offer through the exhibition of a diversified range of agricultural products (citrus fruits, early vegetables, red fruits, tomatoes, etc.).
In this context, an important delegation composed of about twenty exporting producers as well as professional associations, made the trip to Berlin in order to present and promote the Moroccan offer in the fresh fruit and vegetable sector.



An event considered to be one of the most important international events dedicated to the agricultural sector. Attracting more than 1,800 exhibitors and more than 90,000 visitors, this show is the privileged meeting place for professionals in the sector.
The Yummex Middle East is the only confectionery fair in the MENA region highlighting trends and innovations in this industry.
This fair is considered to be the first platform for producers and manufacturers of confectionery and biscuits, for the presentation of their products to the largest buyers in the region.
As part of actions to promote and develop exports of Moroccan agrifood products on an international scale, MOROCCO FOODEX promotes the Moroccan olive sector, through digital communication campaigns on the American market.
This digital communication campaign aims to increase the visibility of Moroccan olive oil and increase its market share in the American market and thus become a benchmark choice for American distributors and consumers.
As part of the promotion of Moroccan citrus fruits, MOROCCO FOODEX promotes Moroccan clementines, particularly the “Fine, Nour and Nadorcott” varieties, and their quality on the Canadian market, in the French-speaking region of Quebec – Montreal – and the English-speaking region of Ontario – Toronto – through dynamic and targeted communication campaigns and actions that are based, among others, on the following objectives:
- Increase awareness of the Morocco Label in Canada.
- Promote Morocco clementines to build loyalty in the Canadian market.
- Position Morocco clementines as a different and high quality product (Premium).
- Develop sales and regain market share.
ALIMENTARIA is an international trade fair of reference in the field of food and beverages in the Iberian Peninsula. It is a professional crossroads held on a total surface area of 94,800 m².
World Food Moscow is considered as one of the most important international events dedicated to the food, agricultural and fisheries sectors.
It is also a privileged meeting place for food industry professionals in Russia and around the world.